Rachael's Classic Beef Borscht
Rachael shares the classic beef borscht, served with sour cream and warm bread, that she taught kids at a youth education center in Ukraine how to make.
Spice Up Golden Beets With Curry and Pistachios
Poached golden beets are delish with curry dressing + toasted pistachios.
Rach's "Brilliant" Ukrainian Salad With Beets, Potatoes and Carrots
Rachael shares an easy Ukrainian beet, potato + carrot salad that she calls "brilliant!"
How to Shop For, Store and Cook with Golden Beets & Carrots | Farmer Lee Jones
Farmer Lee Jones shares his tips for selecting, storing and cooking with 2 popular veggies.
How to Make Rach's Ukranian-Inspired Beet Salad | Rachael Ray
Watch Rachael show you how to make a make-ahead Ukrainian salad with beets, potatoes + carrots in a pickle-dill dressing.
Roasted Radish and Yellow Beet Salad | Chef Robert Irvine
Chef Robert Irvine's Roasted Radish and Yellow Beet Salad is as good *for* you as it is photo-worthy.
Garlic-Roasted Beets | Laura Prepon
Actress + cookbook author Laura Prepon's Garlic-Roasted Beets are simple, delish + so pretty!
Speedy Side: Beets with Pomegranate
Store-bought cooked beets and pomegranate seeds make this side dish quick & easy. Finished with goat cheese & fresh herbs it's also super-tasty.
Beet and Avocado Kachumber Salad | Priya Krishna
This simple beet and avocado kachumber salad from Priya Krishna's new book "Indian-ish" is crisp, spicy and refreshing.
Roasted Beet Spaghetti Cooked in Red Wine
Omit the sausage for a vegetarian version of this colorful pasta dish
"Can't Beet It" Burger
Rach makes a veggie burger made with -- you guessed it -- beets for her friend Bob Harper!