Does Eating "Clean" Mean You Have to Give Up Cheese and Bread? Dr. Ian Smith Answers!

In his new book, 'The Clean 20,' the doctor details a 20-day clean-eating program -- here's the scoop plus a shopping list.

How Much Heat Escapes When You Open the Oven Door?

QUITE a lot. Chef Andrew Zimmern breaks it down for us!

Onion Dip Turkey Reubens (aka Rachaels)

A turkey Reuben is actually called a Rachael -- how fitting! We borrowed this one from "Rachael Ray Every Day."

These Were YOUR Top 10 Recipes of November

You all were feeling dessert this month!

Help! I Under (or Over) Cooked My Turkey!

Don’t sweat -- with this neat tip, it’ll be the best turkey you’ve ever had!

Help! I Overslept

Follow these steps to get your turkey thawed and cooked in time for dinner!

Help! I Burned My Turkey

If your turkey is burnt to no avail, there is still one edible option you can try.

Rachael's Whiskey-Brined Spatchcock Turkey

On Thanksgiving, THIS is the turkey recipe Rach turns to.

Win Thanksgiving With This Adorable "Desser-ky"

It's sure to impress your guests!

Cranberry Sauce

Of course, you can't have all that savory without the classic sweet!

"The Day After" Skillet Turkey Chili with Cornbread Topper

Turn your turkey leftovers into chili because who needs another sandwich?!

Rach's Secret For Cooking Your Turkey in Only TWO Hours

Extra sleep on Thanksgiving morning? Yes, please!

Brined Turkey Breast

Richard Blais shares his secret for tender, juicy turkey breasts.