How to Make Vegan Chili Carrot "Dogs"
Watch Tabitha Brown show you how to turn carrots into vegan carrot "dogs" topped with chili, coleslaw + all the fixings.
How to Make Tahini Crispy Rice Treats with Rainbow Sprinkles
Watch Kate Hudson show you how to make healthy, quick and easy crispy rice treats with tahini + honey.
Grilled Radicchio and Citrus Salad Perfectly Balances Bitter + Sweet
Rachael balances the bitterness of grilled radicchio with the sweetness of citrus in this quick and easy salad tossed with a tangy Dijon vinaigrette.
This Is the Lentil Soup Rach Is "Insane" for Right Now!
Rachael shares a hearty lentil soup flavored with sherry, saffron, smoked paprika, orange zest and fresh herbs that's perfect for weeknight dinners..
Homemade Strawberry Vinegar Is a Great Salad Dressing Addition
Plant-based food blogger Carleigh Bodrug transforms plain vinegar by infusing it with strawberry trimmings that typically go in the trash.
Healthy and Tasty Broccoli Fries Without The Frying
Plant-based food blogger Carleigh Bodrug turns broccoli stems into crispy, healthy baked fries that are perfect for snacking or as a side dish.
We Try Those Baked Pasta Chips That Went Viral on TikTok
Plant-based food blogger Carleigh Bodrug shares her take on the viral TikTok pasta chips, making healthy, vegan baked "chips" flavored with garlic + herbs.
Broccoli Takes Center Stage In This Creamy Pesto Twist
Plant-based food blogger Carleigh Bodrug's healthy vegan pasta salad features a creamy broccoli-cashew pesto, raw broccoli florets, cherry tomatoes + herbs.
How to Make Vegan Meringue Cookies With Canned Chickpea Water Instead of Egg Whites | Carleigh Bodrug
Watch Carleigh Bodrug show you how to make 4-ingredient vegan meringue cookies using canned chickpea water.
How to Make Smashed Chickpea Salad Sandwiches | Vegan Recipe | Carleigh Bodrug
Watch plant-based food blogger Carleigh Bodrug show you how to make easy and healthy vegan chickpea salad sandwiches in less than 15 minutes.
Easy and Healthy Vegan Chickpea Salad Sandwiches in Under 15 Minutes
This easy & healthy recipe is a vegan alternative to chicken salad sandwiches.
Light and Airy Vegan Meringues Made With Chickpea Water
Plant-based food blogger Carleigh Bodrug subs canned chickpea water for egg whites in her 4-ingredient, light + airy vegan meringue cookies.
Drew's Signature Dish: Chickpea Spaghetti With Harissa Tomato Sauce
Drew Barrymore shares her quick & easy signature dish—Harissa Spaghetti—from her cookbook “Rebel Homemaker.”