breakfast brunch healthy living smoothies snacks doctor healthy recipes This video is unavailable because we were unable to load a message from our sponsors. If you are using ad-blocking software, please disable it and reload the page. Playing Dr. Ian Smith's Purple Power Detox Smoothie Dr. Ian Smith's Purple Power Detox Smoothie Bob Harper Gives Tour of New "Moody" NYC Apartment—And His Black… Mom of 3 on a Mission to Empower Children After Her Own Difficul… How to Make Everything Pigs in Crescent Roll Blankets with Chedd… How to Make Tangy BBQ Chicken Grain Bowls for Picky Eaters | Kel… Kelsey Nixon Helps Mom of 5 Organize Her Cluttered Kitchen New Deals! Handheld Vacuum, Blowout Brush + More—Between 45% + 6… YOU Can Virtually Redesign Rachael's Studio Kitchen—for a Limite… How to Make Savory French Toast with Strawberries and Basil and … A Tour of Rach's Italian Villa + Rach's Classic Chicken Cacciato… "Shark" Barbara Corcoran's Best Business Advice + Rach's Chicken… How to Make Coconut Milk-Marinated Shrimp & Pineapple Skewers | … How to Make Baby Back Ribs with Sweet Tea Barbecue Sauce A Southern Pro Shows You How to Grill Filet, Ribeye + NY Strip S… How to Make Creamy Grilled Corn Salad Served in Grilled Portobel… How to Make Zucchini al Pastor with Garlic-Mint Yogurt Sauce | R… Bob Harper Is Giving Us the First Look Inside His NYC Apartment Chicken Dinner for Picky Eaters + Rach's Savory French Toast Get Ready for Summer With Baby Back Ribs + Rach's Mixed Grill Me… Comedian Heidi Gardner "Pleads" for This Celeb to Host "SNL" Aga… Ingredients 1 cup cold-pressed apple juice (substitute fresh if available)1 cup frozen blueberries (fresh can be used, but if so, use 1 cup of ice cubes to make the drink immediately cold)1 cup red Anjou pear, peeled, cored, and sliced½ cup low-fat strawberry or plain yogurt½ cup frozen sliced strawberries (substitute fresh if preferred)½ cup loosely packed curly kale, stems removed2 tablespoons unfiltered organic flaxseed oilJuice of ½ large lemon Yield Serves: 1 Preparation Combine all ingredients in a blender and puree until smooth. Share Pin It Print Want More? Get Our Best Recipes, Life Hacks, DIY Ideas & More… Delivered Right to Your Inbox Email Sign Up By signing up, I agree to the Terms & to receive emails from the “Rachael Ray” show Rachael Ray Show Facebook Rachael Ray Show Twitter Rachael Ray Show Pinterest Rachael Ray Show Instagram Rachael Ray Show Youtube
breakfast brunch healthy living smoothies snacks doctor healthy recipes This video is unavailable because we were unable to load a message from our sponsors. If you are using ad-blocking software, please disable it and reload the page. Playing Dr. Ian Smith's Purple Power Detox Smoothie Dr. Ian Smith's Purple Power Detox Smoothie Bob Harper Gives Tour of New "Moody" NYC Apartment—And His Black… Mom of 3 on a Mission to Empower Children After Her Own Difficul… How to Make Everything Pigs in Crescent Roll Blankets with Chedd… How to Make Tangy BBQ Chicken Grain Bowls for Picky Eaters | Kel… Kelsey Nixon Helps Mom of 5 Organize Her Cluttered Kitchen New Deals! Handheld Vacuum, Blowout Brush + More—Between 45% + 6… YOU Can Virtually Redesign Rachael's Studio Kitchen—for a Limite… How to Make Savory French Toast with Strawberries and Basil and … A Tour of Rach's Italian Villa + Rach's Classic Chicken Cacciato… "Shark" Barbara Corcoran's Best Business Advice + Rach's Chicken… How to Make Coconut Milk-Marinated Shrimp & Pineapple Skewers | … How to Make Baby Back Ribs with Sweet Tea Barbecue Sauce A Southern Pro Shows You How to Grill Filet, Ribeye + NY Strip S… How to Make Creamy Grilled Corn Salad Served in Grilled Portobel… How to Make Zucchini al Pastor with Garlic-Mint Yogurt Sauce | R… Bob Harper Is Giving Us the First Look Inside His NYC Apartment Chicken Dinner for Picky Eaters + Rach's Savory French Toast Get Ready for Summer With Baby Back Ribs + Rach's Mixed Grill Me… Comedian Heidi Gardner "Pleads" for This Celeb to Host "SNL" Aga… Ingredients 1 cup cold-pressed apple juice (substitute fresh if available)1 cup frozen blueberries (fresh can be used, but if so, use 1 cup of ice cubes to make the drink immediately cold)1 cup red Anjou pear, peeled, cored, and sliced½ cup low-fat strawberry or plain yogurt½ cup frozen sliced strawberries (substitute fresh if preferred)½ cup loosely packed curly kale, stems removed2 tablespoons unfiltered organic flaxseed oilJuice of ½ large lemon Yield Serves: 1 Preparation Combine all ingredients in a blender and puree until smooth. Share Pin It Print
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