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John shares his latest twist on the Negroni. He replaces the gin with Lambrusco, an Italian sparkling red wine. "It's a fun, easy drink that you can make right in the glass," he says, and it goes great with Rach's Stuffed Savoy Cabbage.  


  • 1 ½ ounces Campari
  • 1 ½ ounces Lambrusco
  • 1 ½ ounces sweet vermouth
  • Orange twist, for garnish


Serves: 1


Combine all the ingredients in an ice-filled rocks glass. Stir to chill and garnish with orange twist.  

Always drink responsibly.