cooking basics

Welcome to cooking class—with Rachael Ray and other top pros who know their way around the kitchen! From how to chop an onion to the best mac and cheese recipe, we’ll show you the fastest, easiest way to prep and cook just about anything.

Korean-American Cookbook Author Shares Perfect White Rice Secrets

Korean-American Cookbook Author Shares Perfect White Rice Secrets

Eric Kim

07:00 AM, August 08, 2022

Slow-Cooker Spaghetti Squash

Slow-Cooker Spaghetti Squash

Melissa d'Arabian

12:00 PM, August 05, 2022

spaghetti squash

healthy recipes

Rach's Minestrone Is a Classic

Rach's Minestrone Is a Classic

Rachael Ray

12:00 PM, August 03, 2022

Healthy Eating Doesn't Have to Be Expensive—Here's How a Nutritionist Does It on a Budget

Healthy Eating Doesn't Have to Be Expensive—Here's How a Nutritionist Does It on a Budget

Rachel Linder

07:00 AM, April 21, 2022

healthy recipes

how to save money

"Top Chef" Richard Blais Can't Contain Himself as He Watches Home Cook Forget to Season Chicken

"Top Chef" Richard Blais Can't Contain Himself as He Watches Home Cook Forget to Season Chicken

Rachel Linder

07:00 AM, April 04, 2022

Latest Articles

What Is The Best Way To Boil An Egg? Rach Answers

Tips & Kitchen Hacks

Which Type Of Salt Does Rachael Cook With The Most?

Making Cast-Iron Skillet Pizza Might Be Easier Than Ordering It

Tips & Kitchen Hacks

Honing vs Sharpening Knives: What's The Difference?

Rach Explains The Difference Between Stock and Broth

Tips & Kitchen Hacks

Rach's Fix For Grainy Mac and Cheese Sauce

Tips & Kitchen Hacks

A Chef's Tips For Buying Fish + The Best Way To Cook With Frozen Fish

Why Does Rach Like DOP San Marzano Tomatoes For Cooking?

Tips & Kitchen Hacks

Don't Worry About Which Onion You Use — Except If You're Making This

Tips & Kitchen Hacks

How To Clean Your Wood Cutting Boards The Rach Way

Tips & Kitchen Hacks

Here's How Rach Handles Leftover Cooking Oil

Rach Doesn't Wash Mushrooms Under Running Water — Here's What She Does

Tips & Kitchen Hacks

When To Chop, Grate, Slice Or Smash Garlic Cloves, According To Rach

Rach Shares Inspiration For Garbage Bowl + Moppine In 2008 Throwback

Superfan Says Rachael's Garbage Bowl Philosophy Changed Her Life

Tips & Kitchen Hacks

3 Easy Ways To Give Chicken More Flavor

How Rach's "Broke As a Joke" Stove Made Her The Cook She Is Today

Authentic Eggplant Parm Doesn't Have Breading — Here's How To Make It

Rach's 6 Favorite Skirt Steak Recipes

Tips & Kitchen Hacks

What Basic Equipment Do Beginner Cooks Need? Rach Answers

Latest Recipes

Korean-American Cookbook Author Shares Perfect White Rice Secrets

Slow-Cooker Spaghetti Squash

Rach's Minestrone Is a Classic

Rachael's 2-Ingredient Homemade Cranberry Sauce

Basic Cheese Sauce for Mac 'n Cheese

Rach's Classic Pesto Sauce Is The One To Turn To Again + Again

Rachael's Vinaigrette

Classic, Fluffy Pancakes

Easy Fruit Pies (Free-Form Fruit Galettes!)

Basic Vinaigrette

Learn How to Make The Best Biscuits EVER With This Recipe

These Pancakes Are The Best You'll EVER Taste

Homemade Pasta WITHOUT a Pasta Maker (+soy peanut sauce!)

Quick & Easy Roasted Garlic

Jacques Pépin Shares His Mom's Cheese Soufflé Shortcut

This Is How Rach Makes Roasted Peppers

Perfect Grilled Cheese

Sunny-Side Up Fried Eggs

Rachael's Pickled Red Onions

Oprah Winfrey's Basic Tomato Soup

Latest Videos

Healthy Eating Doesn't Have to Be Expensive—Here's How a Nutritionist Does It on a Budget

"Top Chef" Richard Blais Can't Contain Himself as He Watches Home Cook Forget to Season Chicken

Rachael's Guide to Soft, Medium or Hard-Boiling an Egg

Tips & Kitchen Hacks

Rachael's Tips For Perfectly Smooth + Creamy Mac and Cheese | Q Ray & J | You're Doing It Wrong

Tips & Kitchen Hacks

A Chef's Tips For Buying Fish + The Best Way To Cook With Frozen Fish | Top Chef Richard Blais

What's The Difference Between Tomato Sauce + Tomato Puree? | Q & Ray + J

Why Does Rach Like DOP San Marzano Tomatoes For Cooking? | Q & Ray + J

Tips & Kitchen Hacks

Cooking With Salt: Which Type Of Salt Does Rachael Use The Most? | Q & Ray + J

Tips & Kitchen Hacks

Knife Honing 101: Tips Every Chef Should Know | Chef Jet Tila

Tips & Kitchen Hacks

Onion Debate — Does It Matter What Kind You Use? | Q Ray & J

Tips & Kitchen Hacks

What To Do With Leftover Frying Oil | Q & Ray & J

How To Clean Mushrooms: Why Rach Doesn't Use Running Water | Kitchen Basics

Tips & Kitchen Hacks

Are Broth & Stock Interchangeable? | Q & Ray + J

Tips & Kitchen Hacks

How Rach Decides Whether To Chop, Grate, Slice Or Smash Garlic Cloves | Q & Ray & J

Season 2 Throwback: Watch Rach Show Off Her New Garbage Bowl + Moppine Kitchen Tools

Rachael's Garbage Bowl Tip: Superfan On How The Simple Concept Changed Her Life

Tips & Kitchen Hacks

3 Quick + Easy Cooking Techniques For More Flavorful Chicken | Chef Christopher Kimball

How To Make The Best Pancakes EVER By Grant Melton

How To Make The Best Biscuits EVER By Grant Melton

Rach Tells Story of How Tiny, Broken Stove Led Her To Start Her Brand | #StayHome Q & Ray

View All

More to Watch, Cook + Read

They're Here! Rach's NEW Stackable Food Containers

Rach is giving you a reason to make even more delish leftovers that won't go to waste—her stackable, air-tight, leak-proof, BPA-free food containers.

2-Ingredient Slow Cooker Tomato Sauce

Bumper crop of tomatoes? Make this 2-ingredient slow cooker sauce from Bob Harper.

Our First-Ever 2-Day Premiere Will Be on Location in ITALY!

Season 17 of "Rachael" premieres on Monday, September 12—and Rach will be at her home in Tuscany for the 2-day event.

Weeknight Pot Roast

Rach shares an easy pot roast recipe that's perfect for busy weeknights.

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Slow Cooker Asian Pepper Steak

This Asian-inspired meal is super easy to make in a slow cooker.

This Week on the Show

cameron diaz

Cameron Diaz!

chicken salad

Jacques Pépin's Chicken Salad

bob harper

A Once-a-Week Workout

Stuffed Eggplant

Rach's Stuffed Eggplant

jason alexander

Jason Alexander!

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