by Lisa Lozano
Sunny Anderson is touring the country this spring and summer in the SPAMERICAN Food Truck, and she’s sharing two of her favorite recipes that feature the iconic food.
Fancy SPAM® Musubi
Fancy SPAM® Musubi
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First up, it’s her fancy take on the Hawaiian standby, SPAM® musubi. Sunny marinates slices of SPAM in a ginger soy marinade before grilling in a bit of oil. She then adds the rice and a nori wrapper, and use a spam can to assemble!
Sunny Anderson’s Coconut SPAM® Spears with Spicy Pineapple Chutney
Sunny Anderson’s Coconut SPAM® Spears with Spicy Pineapple Chutney
Sunny Anderson’s Coconut SPAM® Spears with Spicy Pineapple Chutn…
Q&A with Organizational Pro Peter Walsh + Dermatologist Shares A…
Actor Hank Azaria + Freezer Meals + Artichokes 2 Ways with Rach
See Inside Barbara Corcoran's Stunning NY Apartment + It's Steak…
How to Make Chicken and Lobster Piccata | Richard Blais
Donnie Wahlberg Spills Details About NKOTB's First Ever Conventi…
Donnie Wahlberg + Jenny McCarthy Say Rach Is Such a "Joy" + Look…
The Best Moments From 17 Seasons of the Show Will Make You Laugh…
How to Make Crabby Carbonara | Rachael Ray
Rach Chats "Firsts" In Flashback From Our First Episode Ever In …
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Next, Sunny makes decadent coconut SPAM® spears with a spicy pineapple chutney for dipping. The SPAM® is breaded, then fried. Yum!
What’s your favorite way to eat SPAM?