8 Game-Changing Tips for Making the Perfect Burger

Two of America’s worst cooks, who happen to be named Anne Burrell and Rachel Rae, learn how to cook the perfect burger.

Eat-Your-Greens Burgers with Avocado Ranch Dressing

Mix your greens in with the ground sirloin and serve with the toppings of your choice.

Old Bay Burgers with Bacon and Eggs on English Muffins

These beautifully delicious burgers can be served for brunch, lunch or dinner! Topped with bacon, eggs, and placed on a perfectly toasted English muffin: perfection.

Maria Menounos' Portobello Mushroom Burger with Melted Gruyère on a Multigrain Bun

Maria Menounos' Portobello Mushroom Burger with Melted Gruyère on a Multigrain Bun

Hit The Spot-light Sliders

Hit The Spot-light Sliders

Hit The Spot-light Sliders

Make these elegant sliders the next time you throw an award-party - they'll certainly be in the spotlight!

Beef Pastrami Burgers On Wick

Kummelweck rolls are Kaiser-style rolls with equal amounts of caraway seed and coarse salt on top. They’re not common if you’re not from Buffalo where Beef on a ‘Weck’ or ‘Wick’ is a local specialty. Here’s how to make them from plain Kaiser rolls.

Burgers au Poivre

These burgers are fancy enough for a date-night meal!

Smash Burgers with Sweet Onions

Smash Burgers with Sweet Onions

Jalapeño Blue Cheese Bacon Burgers

Jalapeño Blue Cheese Bacon Burgers

Jalapeño Blue Cheese Bacon Burgers

Rachael Ray makes this mouth-watering burger.

Big Blue Turkey Burger

Top the patties with cranberry sauce and serve with potato chips.

Smash Burgers with Sweet Onions

Rachael Ray prepares smash burgers with sweet onions.