How to Make Blueberry Bread Puddin' with Bourbon Sauce

Watch chef Jason Smith show you how to make his decadent southern-style blueberry bread pudding made with stale biscuits.

Go Southern: Blueberry Bread Pudding With Bourbon Sauce

Chef Jason Smith shares one of his favorite southern desserts, an easy blueberry bread pudding made with biscuits and topped with bourbon sauce.

Tiramisu Gets a Fun Cookie Makeover From Popular Bakery Owner

In this fun + delish twist on tiramisu, nutty chocolate chip cookies (homemade or store-bought) sub in for the classic ladyfingers.

These No-Bake PB Pretzel Cookies Are SO Easy—Just Mix, Freeze + Slice

Milk Bar's Christina Tosi shares her super-easy, no-bake peanut butter pretzel cookies—just mix, freeze and slice.

How to Make an Easy Ice Cream Pie with Waffle or Sugar Cone Crust

Watch blogger and cookbook author Kelly Senyei show you how to make her ice cream pie, which she calls a "template" for your favorite flavors + toppings.

Rach's One-Pan "Cheater's" Cassoulet With Boneless Chicken

Rachael shares her "cheater's" version of the classic French dish cassoulet, using boneless chicken + canned beans in one pan.

Secret Ingredient Ice Cream Pie

This easy + endlessly adaptable ice cream pie includes a crust made with a brilliant secret ingredient: crushed waffle or sugar cones!

How to Make Rach's One Big Pan "Cheater's" Cassoulet Chicken and Sausage with Beans

Watch Rachael show you how to make her cassoulet "rip-off" with canned beans, boneless chicken + demi-glace (and baguette instead of a breadcrumb topping).

How to Make Tamale Casserole | Budget-Friendly Meal Made With Pantry Staples

Watch frugal living expert Jordan Page show you how to make an easy, low-cost casserole with ingredients you're likely to already have on hand.

Rach's Korean-Style Surf and Turf Dinner

Rachael's Korean-style surf and turf dinner of shrimp scampi + beef and broccoli is "yum, yum, yum!"

How to Make Korean-Style Shrimp Scampi and Beef and Broccoli | Rachael Ray

Watch Rachael show you how to make Korean-style shrimp scampi + beef and broccoli, her fun, easy twist on surf and turf.

Rach Goes Spanish With Super-Easy Braised Chicken + Chorizo

Rachael shares her "easy, easy, easy" braised Spanish-style chicken and chorizo with fire-roasted piquillo peppers, potatoes + tomatoes.

How to Make Chicken and Chorizo | Rachael Ray

Watch Rachael show you how to make a super-easy Spanish-inspired braised chicken with chorizo, peppers, tomatoes + wine.