Grilled Garlic and Herb Chicken and Green Panzanella
Panzanella is great for using up stale bread. Traditionally, the stale bread is soaked in water, wrung out—literally—then tossed with vegetables, oil and vinegar.
Spanish-Style Grilled Chicken and Dark Greens Salad
If you make the vinaigrette for this salad in a Ninja or Vitamix blender, it will be smooth enough not to strain. If you use a food processor, you will get a rougher consistency so pass the dressing through a cheesecloth or sieve.
As huge foodies, we know a thing or two about good restaurants—here are some of our faves throughout the U.S. that you should add to your must-try list.
Doctor Says to Stay AWAY From Juice Cleanses—Here's Why
A viewer asked family physician Dr. Jen Caudle if she should do a cleanse to gain energy and lose weight—and the doc said no. Here's what she suggests instead.
