Rachael's Chicken Paillard Croque Madame with Asparagus

Rach's protein-packed riff on the ooey-gooey classic French sandwich delivers the same cheesy goodness but minus the gluten.

Rachael's Lemon-Glazed Ham With Minty Fresh Peas

'This is a super-easy Easter-style brunch, lunch or dinner you could serve this weekend or any other weekend in the spring.' -- Rach

Spring Toast with Peas, Ham & Mint

Show off springtime peas in this quick and easy puree.

Rachael's Burgers with Onion and Garlic, Ham and Cheese

The smokiness of the speck and sharp bite of the provolone take Rach's burger to another level.

Rachael's A Meatloaf in Paris

Rach gives meatloaf the Croque Monsieur-treatment, plus an option for those who prefer the Croque Madame.

5-Ingredient Smoked Ham Glazed with Maple Syrup

Perfect for the holidays, this ham -- from Jacques Pepin's PBS series cookbook -- makes for delicious day-after sandwiches.

5-Ingredient Smoked Ham Glazed with Maple Syrup

Perfect for the holidays, this ham -- from Jacques Pepin's PBS series cookbook -- makes for delicious day-after sandwiches.

Green Eggs and Ham

Sam I Am eats this for breakfast, lunch or dinner!

Iceberg Antipasto Salad

This fresh salad goes great alongside any pasta dish

Lasagna with Spinach, Spring Onions and Mortadella

Dig into this springtime lasagna when the weather warms up!

Stuffed Cutlets

Veal, pork or chicken all work here. It’s chef’s choice!

Laura Vitale's Prosciutto Roasted Chicken Piccata

Laura Vitale’s super-easy chicken piccata is great for a mid-week dinner

Turkey Roll Meatloaf with Ham and Cheese

Not your momma’s meatloaf, this one’s filled with cheesy goodness