These Meatballs Are So Good Alone, Rach Skips the Pasta (Yes, for Real!)

Rachael skips the pasta and serves Sicilian-style meatballs, mixed with cheese, pine nuts and raisins, over a big tangle of garlicky, lemony kale + chard.

Irresistible Gnudi ("Naked" Ravioli) With Butter AND Tomato Sauce

Chef Scott Conant pairs his cheesy spinach gnudi ("naked" ravioli—the filling without the pasta) with a rich butter sauce + tomato sauce.

Antipasti Lovers Will Love This Kitchen Sink-Style Antipasto Salad

Chef Scott Conant's make-ahead Italian-American-style antipasto salad is packed with salami, provolone, olives, tomatoes + peppers.

A Little of This Simple Yet Bold Tomato Sauce Goes a Long Way

Use Chef Scott Conant's umami-packed sauce wherever you want an intense hit of pure tomato flavor.

How to Make Veal Francese | Rachael Ray

Watch Rachael show you how to make old-school veal Francese from the now-closed legendary Mamma Leone's restaurant in New York.

Celebrate Spring With Rachael's Lemon, Pea + Shrimp Risotto

Rachael shares her spring risotto with peas, pea tendrils, shrimp + LOTS of lemon.

How to Make Lemon Risotto with Peas and Pea Tendrils and Scampi | Rachael Ray

Watch Rachael show you how to make a lemony spring risotto with peas + shrimp.

How to Make Broccoli Rabe and Neapolitan Calzones | Rachael Ray

Watch Rachael show you how to make two kinds of calzone: broccoli rabe + Neopolitan.

How to Make Pasta with Eggplant and 'Nduja | Rachael Ray

Watch Rachael show you how to make a new riff on pasta alla Norma.

Weeknight Dinner: Tuscan-Style Chicken Cacciatore with Cheesy Polenta

Rachael's Tuscan-style chicken cacciatore with mushrooms and black olives served over creamy, cheesy polenta is a weeknight-dinner keeper!

How to Make Pasta all'Antipasti | Rachael Ray

Watch Rach prepare her colorful, fun and easy twist on traditional antipasto—Pasta All'Antipasti.

How to Make Instant Pot Risotto With Red Wine, Mushrooms and Pancetta | Melissa Clark

Watch Melissa Clark show you how to make super-fast and tasty risotto with red wine, mushrooms and pancetta in a multicooker.

How to Make Italian Chicken and Rice Stew | Rachael Ray

Watch Rachael show you how to make a "super-easy and delicious" chicken, rice + vegetable stew.