Rach's Chicken Pepperoni Is A Cheesy, One-Pan Bread-Dunking Delight

This one-pan dinner of chicken and veggies in tomato sauce is topped with mozzarella and broiled to cheesy perfection.

How To Make Chicken Pepperoni By Rachael

This one-pan dinner of chicken and veggies in tomato sauce is topped with mozzarella and broiled to cheesy perfection.

Rach's Red Wine Spaghetti with Walnuts, Pecorino + Parsley

Pasta cooked in red wine, butter + garlic then topped with cheese + nuts? Sign us up!

How To Make Red Wine Spaghetti Recipe with Walnuts Pecorino and Parsley By Rachael

Pasta cooked in red wine, butter + garlic then topped with cheese + nuts? Sign us up!

Rach's Anchovy Breadcrumb-Stuffed Artichokes — Inspired By Her Grandpa

Anchovies are pure magic in this dish, where they transform breadcrumbs into savory, crunchy bits for divine stuffed artichokes.

Rach's Shrimp Scampi From Her "Rachael Ray 50" Cookbook

A rich shrimp stock forms the base of this buttery seafood classic that begs for crusty bread on the side.

How To Make Shrimp Scampi From "Rachael Ray 50"

A rich shrimp stock forms the base of this buttery seafood classic that begs for crusty bread on the side.

How To Make Anchovy Breadcrumb-Stuffed Artichokes From "Rachael Ray 50"

Anchovies are pure magic in this dish, where they transform breadcrumbs into savory, crunchy bits for divine stuffed artichokes.

How To Make Baked Ziti With Meatballs By Rachael

Rach's twist on baked ziti with meatballs "Ziti-zagna" is comfort food in a casserole dish.

Rach's Twist On Baked Ziti With Meatballs: Broken Meatball Ziti-zagna

Rach's twist on baked ziti with meatballs "Ziti-zagna" is comfort food in a casserole dish.

Chicken Pizzaiola Is One Of Lidia Bastianich's Most Popular Dishes

Breaded chicken gets baked to crunchy perfection then sandwiched between melted mozzarella & a light, fresh tomato sauce in Lidia Bastianich's Pizzaiola recipe.

How To Make Chicken Pizzaiola By Lidia Bastianich

Breaded chicken gets baked to crunchy perfection then sandwiched between melted mozzarella & a light, fresh tomato sauce in Lidia Bastianich’s Pizzaiola recipe.

How To Make Easy Homemade Tomato Sauce By Lidia Bastianich

Canned tomatoes are the backbone of this easy tomato sauce that requires very few ingredients while delivering big, clean flavor.