Food & Fun

Not Your Mama's Toast: Street Corn Toast with Lime Aioli & Cotija

Past winner of Rach's "Great American Cookbook Competition" Fanny Slater shares a zesty, cheesy recipe for Mexican street corn-inspired toast.
Food & Fun

How To Make Ancho-Spiced Pork and Potato Tacos | Milk Street's Christopher Kimball

Watch Milk Street's Christopher Kimball throw together these easy pork & potato tacos that require only six ingredients and about 15 minutes of prep.
Food & Fun

Taco Tuesday Special: Rach's 7-Layer Tacos With Chicken + Chorizo

Rach makes tacos—hard-shell, of course (her fave)—and loads them up with 7 delicious layers, including a spiced-up chicken + chorizo filling.
Food & Fun

How To Make 7 Layer Tacos With Chicken & Chorizo | Hard Shell Taco Recipe | Rachael Ray

Watch Rach pack these hard-shell tacos with 7 layers, including a spiced-up chicken + chorizo filling.
Food & Fun

Rach's Easy Hard Shell Brisket Tacos, Thanks To a Shortcut Ingredient

Rach's quick fix for taco night—she loves the hard shell!—is brisket, thick-cut from any deli counter or grocery store.
Food & Fun

Easy Mexican-Style Rice

This easy, kid-friendly recipe for Mexican-style rice uses pantry staples: brown rice, canned chickpeas and salsa.
Food & Fun

How To Make A Hibiscus Margarita | John Cusimano

Watch John make a quick & easy hibiscus margarita using a discovery made by Rach's sister Maria: hibiscus flowers in syrup.
Food & Fun

How To Make Carnitas With Pork Butt or Pork Tenderloin | Taco Night | Rachael Ray

Watch Rach show you how to make carnitas with pork butt or pork tenderloin.
Food & Fun

How To Make Mexican-Style Red Rice | Taco Night | Rachael Ray

Watch Rach show you how to make this easy taco night side dish.
Food & Fun

How To Make Black Beans | Rachael Ray

Watch Rach pull together this easy side of black beans.
Food & Fun

How To Make Tomatillo Tostadas with Refried Beans | Rachael Ray

Rach makes a hearty vegetarian tostada with a tomatillo salsa + refried beans—watch her pull together this easy weeknight dinner.
Food & Fun

Rachael's Refried Beans

Rachael's refried beans recipe made with pinto beans is so quick + easy, there's no excuse not to serve it with every Mexican meal you make.
Food & Fun

How To Make Seared Sea Scallops With Avocado Corn Relish On Crispy Flour Tortillas | Bobby Flay

Bobby Flay's been making his Seared Sea Scallops with Avocado Corn Relish on Crispy Flour Tortillas for 30 years—watch him make his signature dish at home.
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