How To Make Pasta-Stuffed Peppers | Italian Recipes | Rachael Ray

Rach shares her recipe for pasta-stuffed peppers seasoned with fresh herbs, anchovies + Calabrian chili paste.

Stuffed Peppers + Italian Pasta = Rach's Bucatini-Stuffed Peppers

An old ad inspired Rach to stuff her peppers with pasta, and here she makes them using John's favorite: bucatini!

Rach's Turkey + Squash or Pumpkin "Giving Thanks" Lasagna

Rach's Thanksgiving-inspired lasagna combines turkey, butternut squash or pumpkin, cranberries and kale or spinach with ricotta, parmesan + white sauce.

How To Make Thanksgiving Lasagna With Turkey, Squash or Pumpkin + Cranberries | Rachael Ray

All your favorite Thanksgiving ingredients—in lasagna! Watch Rach show you how to make this tasty holiday twist on the classic.

These Stuffed Shells Are So Easy & Freezer-Friendly

This stuffed shells recipe is so easy! It can also be made ahead of time & frozen for a busy weeknight.

How To Make Sausage-Stuffed Shells | Kid-Friendly Recipe | Make-Ahead & Freeze

Watch how easy it is to make these sausage-stuffed shells that kids and adults will love.

Pasta Night! Rach's Pasta with Potato, Bacon, Cabbage + Blue Cheese

Rach's pasta with potato, bacon, cabbage + blue cheese is based on a classic Italian dish.

How To Make Pasta with Potato, Bacon, Cabbage and Blue Cheese | Rachael Ray

Watch Rach make her riff of a classic Italian pasta made with potato, bacon, cabbage & blue cheese.

What To Do With Rainbow Chard? Make Rach's Umami Spaghetti!

Rach wanted to help Bob Harper, host of "The Biggest Loser," find new ways to cook nutrient-packed swiss chard—Umami Spaghetti is her tasty solution.

How To Make Umami Spaghetti With Rainbow Chard | Cook-along With Bob Harper & Rachael Ray

Watch Rach show Bob Harper, host of "The Biggest Loser," how to make her Umami Spaghetti, which is loaded with healthy greens.

How To Make Chicken Riggies | Rachael Ray

Watch Rach make Chicken Riggies, a regional pasta dish from western New York that's a personal family favorite.

How To Make Spaghetti with Zucchini and 'Nduja | Rachael Ray

Watch Rach pull together this spicy spaghetti dish with zucchini + lemon in minutes, thanks to a flavor-packed shortcut ingredient.

Rach's Sicilian-American Roots Inspired Her Pasta with Confetti Caponata Ragu

Rach chops all the veggies "confetti-size" to help them cook faster for this pasta tossed with a caponata ragu.