How to Make Toad-in-the-Hole Pasties

Watch "Great British Baking Show" fan-favorite contestant Lottie Bedlow show you how to make puff pastry stuffed with sausage, mashed potatoes + gravy.

Puff Pastry British-Style: Stuffed With Sausage, Potatoes + Gravy

"Great British Baking Show" fan-favorite contestant Lottie Bedlow shares her pastry twist on the British classic toad-in-the-hole.

Rachael's Crowd-Pleasing (and Meaty!) Pizza-Chili Mashup

Rachael shares her cheese-topped pizza-chili mashup with sausage and ground beef, a perfect game day dish that she calls a "mind-blower"!

How to Make Sausage, Bacon and Egg Fried Rice | BLD Meal | Rachael Ray

Watch Rachael show you how to make quick and easy fried rice with bacon, sausage + eggs.

How to Make Korean-Style Noodles with Veggies and Spicy Sausage | MYOTO Recipe | Rachael Ray

Watch Rachael show you how to make quick and easy Asian-style noodles with zucchini, cabbage + sausage.

How to Make "Batter Up" Breakfast Corn Dogs |  Josh Capon

Watch chef Josh Capon show you how to make apple-coated sausage corn dogs with maple syrup, a tasty spin on the classic ballpark hot dog.

How to Make Baseball Meatballs with Bacon Laces, BBQ Sauce Brush and Ranch Drizzle | Rachael Ray

Watch Rachael show you how to make meatballs wrapped in bacon with tangy BBQ sauce + creamy ranch; serve as is or in a sandwich.

How to Make Meat-Lover's Pizza Chili | Rachael Ray

Watch Rachael show you how to make an easy meat-filled pizza-chili topped with LOTS of cheese + served with charred ciabatta—or baked pizza dough!

How to Make Chicken Ballotine Stuffed with Sausage | Jacques Pepin

Watch Jacques Pepin show you how to make one of his favorite dishes: sausage-stuffed chicken ballotine.

The Recipe Jacques Pepin Calls His Greatest of All Time!

Jacques Pepin shares what he calls his greatest recipe of all time: a whole chicken stuffed with sausage.

How to Make Italian Sausages with Sweet and Sour Peppers and Onions (Agrodolce) | Rachael Ray

Watch Rachael show you how to make one of her husband’s favorites: Italian sausages braised with sweet and sour peppers + onions.

The Sausage & Beans Dish John Makes for Rach When She's Sick

Rachael shares her quick and easy, one-pan braised sausages with fennel, cannellini beans, escarole + kale in a light lemony broth.

Rach's Kielbasa, Pierogi + Sauerkraut One-Pan Dinner

Rachael shares her easy one-pan kielbasa, pierogi + sauerkraut dinner served with a gutsy make-ahead Dijon sour cream sauce.