How to Make Nacho Loaded Potato Skins | Sunny Anderson

Watch Sunny Anderson show you how to make her "nacho skins," a fun and tasty mashup of potato skins + nachos with pulled chicken, black beans and bacon.

Sunny Anderson's Potato Skins + Nachos Mashup for a Crowd

Sunny Anderson shares her fun loaded potato skins + nachos mashup with pulled chicken, black beans and all the best fixings!

How to Make a Loaded Sheet Pan Quesadilla | Gail Simmons

Watch "Top Chef" judge Gail Simmons show you how to make her easy chicken, pepper + bean quesadilla in a sheet pan, perfect for a party or feeding a crowd.

Gail Simmons' Giant Party-Friendly Sheet Pan Quesadilla

"Top Chef" judge Gail Simmons shares her giant party-friendly sheet pan quesadilla with ground chicken, peppers + pinto beans.

Bring Back Fajita Night With Rach's Steak Fajita Recipe

Rach brings back a favorite from when she was a kid: fajita night!

Rach Spices Up Taco Night with Her Chile Verde Tacos

Rachael spices up taco night with a salsa verde-spiked meat + potato filling topped with a crunchy kale slaw, crema, crumbled cheese + pickled jalapeños.

Crunchy Tortilla Wraps Are as Fun to Say as They are Tasty to Eat!

Rachael shares a famous St. Louis "sandwich" made with refried beans, chorizo (or plant-based meat), cheese + tortilla chips wrapped in a flour tortilla.

Quick + Easy Dinner: Vegetarian Tortilla Soup Loaded Veggies + Chiles

Rachael whips up a hearty, quick and easy green tortilla soup loaded with vegetables, chiles + crispy tortilla strips.

St. Louis-Style Crunchy Wraps | Rachael Ray

Watch Rachael show you how to make crunchy tortilla wraps loaded with refried beans, chorizo (or plant-based meat), cheese + tortilla chips.

The Perfect Marriage: Nachos and BBQ Pulled Pork

David Burtka marries nachos with BBQ pulled pork, cheese sauce AND shredded cheese for a one-of-a-kind wedding held on the show.

Taco Night Gets an Upgrade With This Beef and Chorizo Version

Rachael's super-flavorful beef + chorizo tacos with pico de gallo are a quick and easy meal in themselves.

How to Make Beef and Chorizo Red Picadillo Tacos | Rachael Ray

Watch Rachael show you how to make quick and easy ground beef + chorizo tacos with pico de gallo.

How to Make Green, Mean Vegetable-Chile Tortilla Soup | Rachael Ray

Watch Rachael show you how to make a hearty, quick and easy vegetarian green tortilla soup.

Clean Out the Fridge + Pantry With This Everything Chili

Rachael shares a chili recipe she uses to clean out her fridge and pantry from her new book, "This Must Be the Place."