thanksgiving

You’ve whipped your cream for too long and accidentally made... butter!?

First of all, you should always have an endless supply of the stuff on Turkey Day.

Here's Carla's tip for spinning it Southern-style.

Accidentally whipped your cream for too long? Here’s how to save it.

It's not the end of the world.

Don’t worry, Chef Curtis Stone has an easy fix for you.

You worked hard on that DIY centerpiece. Protect it from the kiddos with this advice from Chef (and dad) Curtis Stone.

"Potatoes that are gummy is not so funny!" -- Jeff Mauro got jokes!

If guests show up at your house on Thanksgiving Day with bottles of warm white wine, or you just forgot to refrigerate your wine, what can you do?

Don’t sweat -- with this neat tip, it’ll be the best turkey you’ve ever had!

If it's crunchy, it isn't stuffing.

If your turkey is burnt to no avail, there is still one edible option you can try.

Don’t cry over burnt biscuits! Save them with this trick from Carla Hall.