Photo credit: Rachael Ray Show
Aired October 08, 2015
Having a cocktail party and want to do something a little different? Why not make some of these fun and festive alcohol-infused popsicles from BuzzFeed Senior Food Editor Alison Roman.
Aperol Spritz Ice Pops
Aperol Spritz Ice Pops
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These citrus alco-pops inspired by an Aperol Spritz will transport you to a café in Italy! Alison blends citrus liqueur Aperol with Prosecco, orange juice, lemon juice and sugar, then freezes in popsicle molds!
Gin and Tonic Popsicle
Gin and Tonic Popsicle
Q&A with Organizational Pro Peter Walsh + Dermatologist Shares A…
Actor Hank Azaria + Freezer Meals + Artichokes 2 Ways with Rach
See Inside Barbara Corcoran's Stunning NY Apartment + It's Steak…
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This popsicle is kind of like a boozy limeade pop! Just mix gin, water, tonic water, sugar, juice and zest of two limes and pour into a popsicle mold and freeze!
No. 3: Spicy Grapefruit Margarita Ice Pops
Spicy Grapefruit Margarita Ice Pops
Spicy Grapefruit Margarita Ice Pops
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This margarita-inspired pop earned Alison the title of Rachael’s new BFF! She starts with jalapeno-infused tequila she makes herself and adds grapefruit juice and sugar. She freezes them into cone-shaped cups and rolls the finished pops in chili salt! Amazing!
White Russian Ice Pops
White Russian Ice Pops
Q&A with Organizational Pro Peter Walsh + Dermatologist Shares A…
Actor Hank Azaria + Freezer Meals + Artichokes 2 Ways with Rach
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How to Make Apple-Cider Braised Pork Chop Sandwiches with Onion …
Rach's Chef Pals Say Goodbye to Show in Surprise Video Message
How to Make Sesame Cookies | Buddy Valastro
How to Make Tortilla with Potatoes, Piquillo Peppers and Mancheg…
How to Make Shrimp Burgers | Jacques Pepin
How to Make Spanakopipasta | Rachael Ray
Andrew McCarthy Chokes Up Discussing Emotional Trip to Spain wit…
Celebrity Guests Send Farewell Messages After 17 Seasons of the …
Celebrity Guests Send Farewell Messages After 17 Seasons of the …
Andrew McCarthy Teases Upcoming "Brat Pack" Reunion Special
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For these delicious dessert booze-sicles, Alison mixes up coffee, Kahlua, vodka, heavy cream and sugar and pours the mixture into a plastic-wrap lined loaf pan, inserts popsicle sticks and freezes. When frozen, slice into individual popsicles and enjoy!
Which cocktail would you like to turn into a popsicle? Share below.