Independence Day never tasted so good! Check out some of our favorite recipes that are perfect for your backyard bash.
No. 1: Daym Drops' Single Patty Burger
Turkey burgers often get a bad rap for being too dry since they have to be fully cooked through. To combat this, Rachael grates an onion right into the ground turkey mixture to help keep the meat moist.
No. 3: Maria Menounos' Portobello Mushroom Burger with Melted Gruyère on a Multigrain Bun
Like we said, there's a little something for everyone. But don't let this meat-free creation fool you -- it's one hearty burger!
No. 4: Michael Symon’s Fried Potatoes With Pulled Pork and Cleveland-Style BBQ Sauce
A barbecue doesn't always have to involve a grill. Give your backyard smoker a little love (if you don't have a smoker, just roast it in the oven) and make this flavorful pulled pork recipe. Pile it high on toasted rolls, baked potatoes, or you can even eat it straight up. The options for your guests are endless!
No. 5: Guy Fieri's Zing Zang Flank Steak
This steak is SO good, there's even a surprise stuffing in the middle. It's filled with sautéed onions, peppers and aeromatic seasonings. Make the stuffing the night before so you can just stuff and grill the day-of.
No. 6: Detroit Coney Dogs
Cool down your party guests by making a pitcher of this refreshing strawberry rosé spritz. Make it the night before for an even better taste!