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John makes an easy and refreshing Italian cocktail known as the Aperol Spritz to pair with Rach's Pasta Primavera.
Ingredients
- Aperol
- 2 orange wedges
- Sparkling wine, such as Prosecco, Cava or Champagne
- Ice
Yield
Serves: 2
Preparation
Add Aperol to 2 glasses. Squeeze in the juice of an orange wedge to each, then toss in the wedge. Fill with sparkling wine to taste, then top with ice.
Always drink responsibly.
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