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John describes his Italian 75 cocktail as a Negroni with Champagne—cheers!
He came up with this riff on the classic French 75 cocktail to go with Rach's Easy Florentine Pasta with Italian Tuna or Pulled Chicken.
In an ice-filled cocktail shaker, combine vodka, juice, simple syrup and a dash of Campari. Shake vigorously, then strain into a chilled martini glass. Top with champagne and garnish with orange peel.
Always drink responsibly.