party
pizza
slow cooker
appetizers
dips
feed a crowd
game day
This video is unavailable because we were unable to load a message from our sponsors.

If you are using ad-blocking software, please disable it and reload the page.

Lara Spencer's Slow Cooker Pizza Dip

Q&A with Organizational Pro Peter Walsh + Dermatologist Shares A…

Actor Hank Azaria + Freezer Meals + Artichokes 2 Ways with Rach

See Inside Barbara Corcoran's Stunning NY Apartment + It's Steak…

How to Make Chicken and Lobster Piccata | Richard Blais

Donnie Wahlberg Spills Details About NKOTB's First Ever Conventi…

Donnie Wahlberg + Jenny McCarthy Say Rach Is Such a "Joy" + Look…

The Best Moments From 17 Seasons of the Show Will Make You Laugh…

How to Make Crabby Carbonara | Rachael Ray

Rach Chats "Firsts" In Flashback From Our First Episode Ever In …

How to Make Apple-Cider Braised Pork Chop Sandwiches with Onion …

Rach's Chef Pals Say Goodbye to Show in Surprise Video Message

How to Make Sesame Cookies | Buddy Valastro

How to Make Tortilla with Potatoes, Piquillo Peppers and Mancheg…

How to Make Shrimp Burgers | Jacques Pepin

How to Make Spanakopipasta | Rachael Ray

Andrew McCarthy Chokes Up Discussing Emotional Trip to Spain wit…

Celebrity Guests Send Farewell Messages After 17 Seasons of the …

Celebrity Guests Send Farewell Messages After 17 Seasons of the …

Andrew McCarthy Teases Upcoming "Brat Pack" Reunion Special

Michelle Obama Toasts Rach's 17 Years on the Air With a Heartfel…

"Good Morning America" host Lara Spencer shares her easy, cheesy Pizza Dip made in a slow cooker.

For more "couldn't be easier" slow cooker dips from Lara, check out her Buffalo Chicken Dip and Mexican Queso Chicken Dip.

Ingredients

  • 2 8-ounce packages cream cheese
  • 2 cups shredded mozzarella
  • 1 cup Parmigiano-Reggiano, divided
  • 2 14-ounce jars pizza sauce
  • 2 cups diced pepperoni
  • 1 teaspoon fresh oregano, chopped
  • 1 tablespoon fresh basil, chopped
  • Broccoli florets, sliced bell peppers and/or mushrooms, breadsticks or garlic knots, for dipping

Yield

Serves: 10-12 as a snack

Preparation

Mix cream cheese, mozzarella, half of the Parm, pizza sauce and pepperoni into slow cooker. Cover and cook on high for 1 hour or on low for 2 hours.

Sprinkle with remaining Parmgiano-Reggiano and fresh herbs. Serve with dippers alongside.