How To Make Warm Tomato Salsa with Rainbow Chard Stems By Adorable 10-Year-Old MasterChef Jr. Contestant

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How To Make Warm Tomato Salsa with Rainbow Chard Stems By Adorable 10-Year-Old MasterChef Jr. Contestant

Chard stems add texture to this warm tomato salsa from adorable 10-year-old MasterChef Jr. contestant Matthew Smith.  

GET THE RECIPE: Warm Salsa with Rainbow Chard Stems

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