This video is unavailable because we were unable to load a message from our sponsors. If you are using ad-blocking software, please disable it and reload the page. Playing Val's Gumbo Val's Gumbo How to Make Sweet Potato Souffles with Boozy Whipped Cream | TDa… How to Make Fruit Crisp With Any Fruit—Fresh or Frozen | Tia Mow… How to Make Sweet Potato Pancakes with Cranberry Compote How to Make Roasted Tomato & Pepper Soup | Rachael Ray How to Make Florentine Turkey Melts | Rachael Ray TikTok Star Elyse Myers Embraces Awkward + We're Thankful for TH… How to Make Pumpkin Bars with Pecan Streusel | Daphne Oz How to Make Pumpkin Popper Mac | Rachael Ray How to Carve Your Thanksgiving Turkey: Chef Sara Moulton Shares … 4 Common Thanksgiving Kitchen Disasters FIXED, Thanks to Chef Je… She's Done It Again! Our Staffer's Mom Has Served Up ANOTHER Gen… How to Make Twice Baked Aglio e Olio Spaghetti Squash | Rachael … How to Make Dry-Brined Herb-Roasted Turkey with Ultimate Go-To G… The Sopranos Podcast with Steve Schirripa + Michael Imperioli AL… How to Make a Blood Orange Negroni | John Cusimano How to Make Cannelloni with Chicken and Spinach | Rachael Ray How to Make Stuffing 2 Ways (with Sausage and with Mushrooms) | … Rachael and John House Tour: The Rebuild Is Complete After 2020 … How to Make Pub Cheese Mashed Potatoes | Rachael Ray Val's Gumbo If you don't feel like making your own stock, use boxed stock. It works just as well!