Food & Fun

How to Make Tomato Crostata | Rachael Ray

Watch Rachael show you how to make crostata with tomato sauce, bechamel-cheese sauce + basil.
Food & Fun

Old-School Italian-American Eggplant Parm

You'll never make eggplant parm any other way!
Food & Fun

Rach's Spicy Shrimp and Spaghetti Aglio Olio Is Very Romantic

Rachael's Spicy Shrimp and Spaghetti Aglio Olio (garlic and oil) is an easy, romantic pasta dish.
Food & Fun

Rachael's Pasta Riff on a Pizza She Loves in Italy

Rachael shares her quick and easy pasta riff on an artichoke, cheese + prosciutto pizza she and John always get when they're in Italy.
Food & Fun

How to Make La Gustea-Style Fettuccine | Rachael Ray

Watch Rachael show you how to make her artichoke, cheese + proscuitto pasta twist on a favorite pizza she always orders in Italy.
Food & Fun

Inside Arthur & Sons—a Red-Sauce Joint in NYC From Top NYC Chef Joe Isidori

Serving up family-style Italian dishes, Arthur & Sons is a NYC restaurant opened by one of NYC's hottest chefs, Joe Isidori. Take a look inside.
Food & Fun

How to Make Family-Style Chicken Parmigiana

Watch chef Joe Isidori show you how to make the popular family-style chicken Parmigiana he serves at his NYC restaurant, Arthur & Sons.
Food & Fun

How to Make Crispy Fennel-Topped Fish with Garlic and Oil Spaghetti | Rachael Ray

Watch Rachael show you how to make a simple Italian-inspired dinner of baked fish with fennel + spaghetti with oil and vinegar.
Food & Fun

How to Make Green Caponata Pasta | Rachael Ray

Watch Rachael show you how to make a quick and easy green pasta filled with veggies from her garden.
Food & Fun

Rach's Easy Skillet Lasagna with Mushrooms

Rachael shares her easy "retake" on lasagna, made in a cast-iron skillet with mushrooms + lots of cheese.
Food & Fun

How to Make Cast-Iron Mushroom Lasagna | Rachael Ray

Watch Rachael show you how to make meatless, but meaty-tasting mushroom lasagna in a cast-iron skillet.
Food & Fun

Quick and Easy Sicilian Pasta with Swordfish, Capers + Olives

Rachael shares a quick and easy Sicilian pasta loaded with swordfish, capers + olives in a light tomato sauce spiced according to your taste!
Food & Fun

How to Make Paccheri with Swordfish, Capers and Olives | Rachael Ray

Watch Rachael show you how to make a spicy (or not) Sicilian pasta with swordfish, olives, capers + tomatoes in less than 30 minutes!
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