Katie Lee Biegel's Broccoli Cheddar Soup (In 30 Minutes!)

Katie Lee Biegel shares her Broccoli Cheddar Soup recipe that will only take you about 30 minutes to make.

BBQ Baby Back Ribs | Katie Lee Biegel

How to make the best BBQ baby back ribs by The Kitchen's Katie Lee Biegel.

Katie Lee Biegel's BLT Ranch Burgers Have EVERYTHING We Love

Does anything sound better than Katie Lee Biegel's BLT Ranch Burgers?

This Italian Dessert Cocktail Is Made With Lemon Sorbet

Inspired by the fragrant Amalfi lemons at her Italian wedding, Chef Katie Lee Biegel served this refreshing dessert cocktail.

Katie Lee Biegel's Make-Ahead Turkey Meatloaf Is Her Dinner Party Go-To

Cookbook author and co-host of Food Network's "The Kitchen" Katie Lee Biegel shares her fool-proof recipe for turkey meatloaf.

Katie Lee Biegel's Top 10 Recipes Includes This Brussels Sprouts Salad

This shaved Brussels sprouts salad is a Thanksgiving creation from Katie Lee Biegel, cookbook author and co-host of Food Network's "The Kitchen."

There's a Special Ingredient In Katie Lee Biegel's Mashed Potatoes

Katie Lee Biegel, co-host of Food Network's "The Kitchen," shares a family recipe for mashed potatoes that use a specific ingredient for their fluffiness.

How To Make Turkey Meatloaf | Katie Lee Biegel

Watch co-host of Food Network's "The Kitchen" Katie Lee Biegel show you how to make her turkey meatloaf from new cookbook "It's Not Complicated."

Katie Lee Biegel Shares Update on 6-Month-Old Daughter, Iris + Gets Real About Mommy Brain

Katie Lee Biegel talks 6-month-old daughter Iris’ eating habits + gets real about her experiences with mommy brain.

Katie Lee Biegel's 3-Month-Old Daughter Makes Adorable Cameo As Katie Gets Real About Life As a New Mom

Katie Lee Biegel and her 3-month-old daughter, Iris, are in the kitchen with Rach while Katie makes Sundried Tomato Pasta.

You Only Need 5 Ingredients To Make Katie Lee's Lemon Butter Pasta

You only need 5 ingredients plus salt & pepper to make Katie Lee's easy—and so tasty—Lemon Butter Pasta.

How To Make Lemon Butter Pasta | #StayHome With Katie Lee

You only need 5 ingredients plus salt & pepper to make Katie Lee's easy—and so tasty—Lemon Butter Pasta.

Katie Lee's Marinated, Grilled Portobellos Are Easy + Tasty

A simple, zesty marinade enhances gives these grilled portobello mushrooms a rich flavor.

Katie Lee's All-American Potato Salad

The ultimate summer side dish that you can make ahead.