How to Make Coconut Milk-Marinated Shrimp & Pineapple Skewers | Chef Ronnie Woo

Watch chef Ronnie Woo show you how to make easy Asian-inspired grilled skewers with shrimp, coconut milk + pineapple.

Easy Grilled Shrimp & Pineapple Skewers Marinated in Coconut Milk

The sweet, juicy pineapple contrasts with a creamy, dreamy coconut milk marinade and succulent shrimp—it's the perfect combination.

How to Make Lebanese-Style Spicy Potatoes with Lemon and Cilantro | Christopher Kimball

Watch Milk Street's Christopher Kimball show you how to prepare potatoes the Lebanese way with garlic, spices, lemon + cilantro.

Upgrade Sauteed Potatoes With This Spicy Lebanese-Style Version

Milk Street's Christopher Kimball shares his crispy Lebanese-style potatoes seasoned with Aleppo pepper, hot paprika, lemon + cilantro.

Sunny Anderson's Sweet + Spicy Take on Mexican Street Corn

Sunny Anderson's riff on Mexican street corn, topped with a quick + easy spicy-sweet glaze, is ready in less than 15 minutes.

How to Make Easy Grilled Corn with Jalapeño Cilantro Glaze | Sunny Anderson

Watch Sunny Anderson make her take on Mexican street corn with a quick + easy spicy-sweet glaze, fresh lime juice and cotija cheese.

How To Make John Cusimano's Tuk Tuk Cocktail With Ginger Beer + Vodka

Watch John shake up a refreshing cocktail of ginger beer, vodka + cucumbers. "It's like a Moscow Mule, but I zip it up a bit," he says.

Staycation Drink: John's Tuk Tuk Cocktail With Ginger Beer + Vodka

John named this vodka + ginger beer cocktail after the Thai rickshaw-cum-car mode of transport.

Cilantro Chutney | Priya Krishna

Use this cilantro chutney as salsa, a sauce for grilled chicken or a topping for Indian pizza or tacos.

How To Chop ANY Herb The Rach Way

When asked how to chop different herbs, Rach demonstrated her techniques for making an herb bundle, chiffonading, separating leaves from stems and more.

Watch Rachael Demonstrate How To Chop ANY Herb

When asked how to chop different herbs, Rach demonstrated her techniques for making an herb bundle, chiffonading, separating leaves from stems and more.

Leah Cohen's Pad Thai

Once the ingredients are prepped and ready to go, the finished dish comes together in minutes.

The OG Gardener’s Cavem Juice

This healthy juice is made from apples, beets, ginger root, kale and fresh cilantro.

Green Rice

Spinach, scallions and shiso bring the green and lots of flavor