John Makes A Refreshing, Fruity Pimm's Cup Cocktail With Ginger Ale

Rach's husband John makes a classic English cocktail, the Pimm's Cup, which is made with a fruity, gin-based liqueur + ginger ale.

How To Make A Classic Aperol Spritz Cocktail | #StayHome With John Cusimano

Rach's husband John makes a classic Aperol Spritz — an easy and refreshing sparkling cocktail.

Rach's Husband John Welcomes Spring With a Classic Aperol Spritz

Rach's husband John makes a classic Aperol Spritz — an easy and refreshing sparkling cocktail.

What Are Bitters & How Are They Used In Cocktails?

What are bitters? Rach's hubby (and live-in bartender), John Cusimano, answers this viewer question & explains how to use bitters in cocktails.

Rach: John's Spicy Cosmo Is One Of The Best Cocktails I've Ever Had

Rach's husband John makes a cosmo with a twist—swapping in pomegranate juice for cranberry and adding a kick with sichuan pepper.

How To Make a Sichuan Peppercorn Cosmo | #StayHome John Cusimano

Rach's husband John makes a cosmo with a twist—swapping in pomegranate juice for cranberry and adding a kick with sichuan pepper.

What Are Bitters? Rach's Husband John Cusimano Answers | #StayHome Q & Ray

What are bitters? Rach's hubby (and live-in bartender), John Cusimano, answers this viewer question & explains how to use bitters in cocktails.

Toast Mom With a "French 50" Sparkling Cocktail

Rach's husband John shakes up a citrusy sparkling cognac cocktail inspired by the French 75 and Curtis "50" Jackson.

How To Make John Cusimano's French 50 Cocktail | #StayHome

Rach's husband John shakes up a citrusy sparkling cognac cocktail inspired by the French 75 and Curtis "50" Jackson.

Celebrate Cinco de Mayo With John's Cucumber Jalapeño Margaritas

Rach's husband John gives the margarita a spicy & refreshing twist by adding in muddled fresh cucumber + jalapeño.

How To Make Cucumber Jalapeño Margaritas | John Cusimano #StayHome

Rach's husband John gives the margarita a spicy & refreshing twist by adding in muddled fresh cucumber + jalapeño.

How To Make a Bubbly Greek Cocktail | John Cusimano At Home

Rach's hubby John uses ouzo (which tastes like sambuca), honey instead of sugar and lemon to make a cocktail spritzer he's dubbed The Bubbly Greek.

Rach's Husband John Cusimano Makes A Martini That's Deliciously Filthy

John's filthy martini gets its extra-briny flavor thanks to pickle juice + cocktail onion brine.