Food & Fun

Pasta Night! Rach's Cannelloni With Spinach + Red Sauce

Instead of buying and filling cannelloni tubes, Rach rolls her own using lasagna sheets for this pasta dish made with spinach + spicy red sauce.
Food & Fun

Holiday Guests Will Love This Cheesy Pasta With Roasted Cauliflower

Rachael shares two easy, delicious winter dishes—roasted cauliflower + cheesy pasta—that are even better when paired together!
Food & Fun

How to Make Sicilian Spiral Pasta with Ricotta, Walnuts and Roasted Cavolfiore (Cauliflower) | Rachael Ray

Watch Rachael show you how to make an easy creamy, cheesy pasta topped with roasted cauliflower that's perfect for the holidays.
Food & Fun

Colorful, Fun and Festive Pasta Wreaths That You Can Eat!

Known for her rainbow pasta creations, Linda Miller Nicholson shares her fun, festive AND edible green + red tortellini wreaths.
Food & Fun

Who Needs Meat When Meatless Meatballs Are This Good!

Rachael shares her meat-free meatballs, made with ricotta and bread + served in an easy tomato sauce with pasta on the side.
Food & Fun

How to Make Ricotta Dumplings and Mafalde | Rachael Ray

Watch Rachael show you how to make vegetarian "meatballs" with ricotta and bread in an easy tomato sauce.
Food & Fun

How to Make Red and Green Tortellini Wreaths

Watch "pasta ninja" Linda Miller Nicholson show you how to make edible wreaths out of red + green tortellini.
Food & Fun

Rach Says Her Short-Cut Cannelloni Recipe Is So Simple, It's Silly!

Rachael's genius cannelloni short-cut: forget stuffing messy, fussy tubes and ROLL the filling in small pasta squares instead.
Food & Fun

How to Make Cannelloni with Chicken and Spinach | Rachael Ray

Watch Rachael show you how to make easy short-cut cannelloni stuffed with chicken and spinach.
Food & Fun

Warm Up With One of Rach's Fave Cold-Weather Soups

Rach shares one of her favorite cold-weather Italian soups, minestra with beans, kale, escarole + garlic-Parm croutons.
Food & Fun

How to Make 2 Greens Minestra with Garlic Bread Croutons | Rachael Ray

Watch Rach make a comforting minestra with garlic-Parm croutons that is perfect for a cold-weather lunch or dinner.
Food & Fun

Spritz in the Holidays With an Aperol, Champagne + Cranberry Cocktail

Rachael's husband, John, creates a holiday-inspired Aperol spritz with Champagne, cranberry juice, fresh cranberries + orange slices.
Food & Fun

Entertaining Is a Breeze With This Make-Ahead Pesto + Bechamel Lasagna

Jeanette Donnarumma shares her festive recipe for feeding a crowd during the holidays, lasagna layered with pesto, sausage, cheese, spinach + bechamel.
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